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About Our MenuOur batter is gluten, dairy-free, and homemade! All extra toppings are $0.25. We have 5 daily crêpe types, 1 weekly special, and a create-your-own option.
Traditional Crêpe
Simply Sweet
Traditional French Crêpe brushed with lemon, butter, sugar, and powdered sugar
5 US$
Gluten free
Vegetarian
Simply Sweet
Sweet Crêpes
A Berry Lover's "Cream"
Crêpe filled with vegan coconut whip cream and a mixed berry compote. * Berry compote varies per season
5,50 US$
Gluten free
Vegetarian
Vegan
A Berry Lover's "Cream"
Sweet Indulgence
Crêpe stuffed with vanilla ice cream, Nutella, and strawberries
5,75 US$
Gluten free
Vegetarian
Sweet Indulgence
Savory Crêpes
My Big Fat Greek Crêpe
Crêpe filled with cucumbers, tomatoes, hummus, Feta Cheese, and Greek spices
6,50 US$
Gluten free
Vegetarian
My Big Fat Greek Crêpe
The New Yorker
Crêpe filled with smoked salmon, cream cheese, red onions, and tomatoes
6,75 US$
Gluten free
The New Yorker
What's Angie Cooking?
Check out our social media pages to see our sweet and or savory crêpe(s) of the week. Whatever it is, I bet its delicious!
@lpcreperie
Scan our Nametag or follow us on Instagram @lpcreperie to see our special crêpe of the week! * Prices will be shown on Instagram
@lpcreperie
Customize Your Own!
Create your own unique crêpe using today's available ingredients.
Custom Crêpe
Basic, plain crêpe starting at $4.00, each additional ingredient is $0.25
4 US$
Custom Crêpe
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